Price
$12.99
The Smoke & Pepper™ burger is a bold and flavorful option for those who love a savory, smoky twist on their traditional burger. This mouth-watering creation features a juicy, perfectly grilled beef patty, paired with smoky, sweet pepper jack cheese, and a rich, tangy peppercorn ranch dressing. To bring it all together, the burger is stacked on a fresh, toasted brioche bun, topped with crispy bacon, fresh lettuce, and ripe tomato. Every bite delivers a satisfying smoky taste with the perfect balance of heat and richness, making this burger a fan favorite at Red Robin.
The combination of high-quality ingredients and smoky, zesty flavors ensures a delicious meal. The peppercorn ranch dressing adds a creamy texture with a hint of spice, complementing the rich flavor of the crispy bacon and the sharpness of the pepper jack cheese. Whether you’re craving something with a little heat or simply love bold flavors, the Smoke & Pepper™ burger is a must-try. It’s perfect for anyone looking for a hearty and satisfying meal in a casual dining setting.
Toppings
- Smoky Peppercorn Ranch Dressing
- Pepper Jack Cheese
- Bacon
- Lettuce
- Tomato
Contains Allergens
- Milk
- Wheat
- Soy
- Eggs
Ingredients
- Beef Patty
- Brioche Bun (Contains wheat, eggs, soy)
- Pepper Jack Cheese (Milk)
- Bacon
- Lettuce
- Tomato
- Smoky Peppercorn Ranch Dressing (Contains milk, eggs, soy, wheat)
Nutrition Table
| Nutrient | Amount |
|---|---|
| Calories | 1,170 |
| Total Fat | 74g |
| Saturated Fat | 22g |
| Trans Fat | 1g |
| Cholesterol | 95mg |
| Sodium | 1,380mg |
| Total Carbohydrates | 52g |
| Dietary Fiber | 2g |
| Sugars | 9g |
| Protein | 58g |
| Vitamin D | 2mcg |
| Calcium | 350mg |
| Iron | 5mg |
| Potassium | 1,200mg |